Whole salmon recipes

A brilliant all-in-one dish that's perfect for a Friday night fish supper or summer roast

Serve salmon with paprika, ginger and honey mustard glaze for an Indian-inspired, original roast dinner centrepiece

Roast whole sides of salmon with Middle Eastern spices and serve with tangy citrus and currant couscous - perfect for feeding a crowd

Cook salmon using the confit method for meltingly soft fish. With a pomegranate, pistachio and herb crust, it's a stunning fish course for a special occasion

Salmon stuffed with Mediterranean flavours, this light, healthy spring lunch is made to share with friends

Cooking whole sides of salmon makes for an impressive dinner party centrepiece. We've teamed the fish with delicate flavours of lemon parsley and bay

A whole poached salmon makes a buffet centrepiece with wow-factor - we've got ideas for using up the leftovers too

Beautiful served hot or cold, this poached salmon makes a stunning yet stress-free centrepiece for a buffet lunch

Divide a whole side of salmon into fillets, cover with a sticky citrus glaze, then bake for a festive dinner party crowd-pleaser

Bake this fabulous fish dish en papillote for a smart, seasonal main course that looks spectacular when served at the table

Buy a whole piece of salmon for this traybake if you're feeding a family and cut into adult and children-sized portions. It's cooked in a delicious teriyaki sauce

Create a refreshingly aromatic centrepiece with Gordon Ramsay's easy way of cooking salmon

Learn how to poach a salmon perfectly with our step-by-step recipe - then serve with homemade chive, basil and dill mayonnaise

Ever the versatile fish, this fresh, no-cook salmon starter can be made a few days ahead